The daily schedule is subject to change without notice.

This schedule will be updated with more details on a weekly basis.

All events will be held at the Portland Marriott Downtown Waterfront unless noted otherwise.

Monday, June 18

8:00 am – 5:00 pm Willamette Valley Winery and Vineyard Tour
1:00 pm – 6:00 pm Speaker Ready Room
3:00 pm – 6:00 pm Registration
4:00 pm – 6:00 pm ASEV Board of Directors Meeting (by invitation only)

Tuesday, June 19

7:00 am – 5:30 pm Speaker Ready Room
7:00 am – 5:30 pm Registration
8:30 am – 6:30 pm Alternative Varieties Symposium includes tasting (available for a fee to National Conference registrants not attending symposium)
7:00 pm – 8:00 pm ASEV Board of Directors Reception (by invitation only)
8:00 pm – 10:00 pm ASEV Board of Directors Dinner (by invitation only)

Wednesday, June 20

7:30 am – 5:30 pm Speaker Ready Room
7:30 am – 5:30 pm Registration
7:30 am – 6:30 pm Poster Session (Research Reports)
7:50 am – 8:00 am President’s Welcome
Sara Spayd, North Carolina State University, Raleigh
8:00 am – 10:00 am Enology – Microbiology Session (Research Reports)
8:00 am – Noon Viticulture – Grape Anatomy Session (Keynote Speaker & Research Reports)
10:00 am – 4:00 pm Industry Seminar Supplier Displays (specific to Industry Seminar topics)
10:20 am – 11:40 am Enology – Molecular Biology Session (Research Reports)
1:30 pm – 3:00 pm Industry Seminars (2)
1:30 pm – 3:10 pm Enology – Sensory Session (Research Reports)
1:30 pm – 3:10 pm Viticulture – Pests & Diseases (Research Reports)
3:30 pm – 4:50 pm Enology – Wine Flavor Session (Research Reports)
3:30 pm – 4:50 pm Viticulture – General Session (Research Reports)
5:00 pm – 6:30 pm Poster Authors Present (Research Reports) & Wine Reception Showcasing Oregon Wines
Reception Hosted by: Oregon Wine Board
6:30 pm – 10:00 pm Publications Committee Dinner Meeting (by invitation only)

Thursday, June 21

7:30 am – 4:00 pm Poster Session (Research Reports)
7:30 am – 5:30 pm Speaker Ready Room
7:30 am – 5:30 pm Registration
8:45 am – 9:45 am Merit Award Presentation
Discovery and Innovation and the Role of Research Funding
Roger Boulton, University of California, Davis
10:00 am – 4:00 pm Industry Seminar Supplier Displays (specific to Industry Seminar topics)
10:20 am – Noon Viticulture – Water Relations (Research Reports)
10:20 am – 12:10 pm Enology – Wine Stability & Oxidation Session (Keynote Speakers & Research Reports)
Noon – 1:00 pm Annual Business Meeting
1:30 pm – 2:50 pm Enology – Phenolics Session (Research Reports)
1:30 pm – 3:00 pm Industry Seminars (2)
1:30 pm – 3:10 pm Viticulture – General Session (Research Reports)
3:10 pm – 4:30 pm Enology – General Session (Research Reports)
3:30 pm – 4:30 pm Viticulture – Berry Ripening Session (Research Reports)
4:30 pm – 6:30 pm Student-Industry Mixer

Friday, June 22

7:00 am – 11:45 am Registration
8:00 am – 11:45 am Ralph Kunkee Seminar:
Historical Review by Ralph Kunkee’s Prior Students & Those Working in His Field of Expertise